100% pure, 100% raw and 100% vegan cocoa paste from Ecuador is a relatively rare product. This is pure cocoa, from which it is possible to ritually brew a mug of a special cocoa drink, but you will certainly find more uses. You can add it to desserts, porridges, muesli mixes, add it to smoothies, etc. Also suitable for children.

It does not contain any dairy products or added sugar, nor any other additives (such as gluten). The paste is made from unroasted cocoa, cold-processed to 42 °C (raw quality), so it contains the maximum amount of nutrients. Not genetically modifies.

This cacao is grown by smallholder farmers who cultivate cacao using sustainable farming techniques,  respecting and protecting the rainforest and the environment. All participating farmers cooperate in accordance with international Fair Trade standards.

How can such a ceremony take place?

Put the cocoa paste in a small pot, for one person 10 g (mild effect), 25 grams (medium strong effect) to 50 grams for a very noticeable cocoa effect. Pour cold water (50-100 ml) and bring to a boil, stirring constantly, cook for a maximum of 5 minutes. The drink has a bitter taste, after drinking you can feel the effect of calming the head (the mental part of the personality), opening and deepening the connection with yourself, with the “Heartful Divinity in us”. We recommend playing pleasant music, using it for relaxation, meditation, artistic creation, singing, dancing…

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