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Typical Tibetan Mokchhya sticks are made from a blend of Himalayan aromatic plants, Buddhist monks have used them for centuries to support their enlightenment process.
The herbs are Ghanten khampa, lhasanga shukpa, pangpoe, balu, clove and cinnamon. These sticks are traditionally available on mountain tops to promote peace for all beings.
Product Specifications
100% natural ingredients.
Safe for inhalation and the environment.
Package contains 30 sticks and one scented stick holder.
Length of sticks: 10.5 cm
Total weight: 35 g
One stick burns for approximately 45 minutes.
Handmade in Nepal
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